The restaurant of our hotel

The Hotel Niagara offers to all its guests the possibility to choose between room-only, room with breakfast, half board or full board. All those who should choose room-only or room with breakfast, have the opportunity to add an unexpected meal at a cost of Euro 15 (each person).
This includes a buffet of cooked and raw vegetables, a first course, a second course paired with a side dish and at the end a dessert that will be served by our waiters.

For those who choose half board (to decide by the guest if taken at lunch or dinner) or full board, our menu choice will satisfy all the various needs. Drinks at the restaurant and at the bar are not included.

At breakfast you’ll find a buffet with savoury part (also omelettes/bacon), sweet part (also sweet muffins/brioche), fruit part (also watermelon/apple/kiwi) beside of course, all the rest.
At lunch and dinner instead, there will be always available a rich buffet of salads cooked and raw and as a menu you’ll have a choice between 5/6 first and 5/6 seconds where you can find meat and fish in both meals, and in the end our waiters will serve you the dessert where you can choose between fruit, sweets, puddings, sorbets, ice cream, etc…